The New Fondue Cookbook by Adams Media is a recipe book that is an ultimate resource for any fondue fan. Just about every way to enjoy fondue from sweet to savoury is included in this guide. If you are looking for a new way to enjoy an old tradition, this is one book to try.Title: The New Fondue Cookbook: From Savory Ale-Spiked Cheddar Fondue to Sweet Chocolate Peanut Butter Fondue, 100 Recipes for Fondue Fun!
Author: Adams Media
Also by this author: The Plant-Based College Cookbook: Plant-Based, Easy-to-Make, Good-for-You Food
Publisher: Adams Media
Publication Date: December 8, 2020
Have more fun with your food using this playful and practical cookbook offering 100 simple and delicious recipes for fondue favorites!
Make your next fondue dinner party better than ever with these 100 delicious and easy fondue recipes. In The New Fondue Cookbook you’ll find classic favorites as well as new, unique ideas that all your guests will love. You can finally make the most out of your fondue set with these truly tasty, ooey-gooey, melted cheeses and chocolates that will have your stomach rumbling in no time!
❃ I received this book for free from the publisher in exchange for an honest review. This does not affect my opinion of the book or the content of my review. ❃
Review: The New Fondue Cookbook
Fondue is something that I grew up with as a fun way to socialize with friends and family. At present, it isn’t possible to heat up your fondue pot for a crowd. However, it does make for a different and entertaining way to spice up a meal at home.
❀ Straightforward and Simple
This book of recipes is very straightforward and has a really simple layout. There are images that accompany each of the recipes and while it isn’t the most stunning cookbook out there, it is a perfect book for anyone who just wants a large collection of recipes for creating fondue.
❀ The Contents of The New Fondue Cookbook are as follows:
- Fon-Do’s and Fon-Don’ts: Health and Safety
- Savoury Fondues
- Sweet Fondues
❀ Every fondue recipe imaginable
I have bookmarked many recipes, including the Appenzeller Cider Fondue and the Peanut Butter Fondue. There really is every type of fondue imaginable in this book! I have made the classic Emmentaler Cheese Fondue and found it to be reminiscent of a true Swiss fondue.
❀ Something for Everyone
The New Fondue Cookbook by Adams Media is one to check out f you love fondue or are curious to give it a try. The recipes are simple and there is something for everyone in this book. I’m looking forward to cozying up with my fondue pot a lot more this winter.