Author: Elisabet der Nederlanden
Publisher: Ten Speed Press
Publication Date: September 5, 2017
From Icebox Pinwheel Cookies to Red-and-White Meringue Kisses to Apple Cider Caramels, find new inspiration for the best of seasonal baking with Holiday Cookies.
This instant holiday classic is packed with 50 recipes, each gorgeously photographed and meticulously tested, along with dozens of decorating and packaging ideas. Filled with reimagined favorites like Giant Molasses Spice Cookies and Hazelnut Sandwich Cookies; confections like Peppermint Bark, Smoked Almond and Cacao Nib Brittle, and Dark Chocolate-Hazelnut Fudge; and detailed instructions for gorgeous gingerbread houses, cookie place cards, and edible ornaments, this is a cookie book like no other. Because the recipes are easy to scale up or down, Holiday Cookies is perfect for cookie exchanges, gift-giving, and just enjoying throughout the season. From a veteran baker and recipe developer, each cookie in this collection is guaranteed to be a stand-out, and destined to become your new Christmas classic.
❃ I received this book for free from the publisher in exchange for an honest review. This does not affect my opinion of the book or the content of my review. ❃
Review: Holiday Cookies by Elisabet der Nederlanden
Holiday Cookies by Elisabet der Nederlanden is actually more than a comprehensive little book of holiday cookies. This book contains recipes for cookies that can become favourites all year round. Chock full of tips for how to ensure the best experiences working with any cookie recipe, and how to package them for gift-giving makes this my new go-to book for the holidays. Continue reading