Review: The Nightmare Before Dinner by Zach Neil

Review: The Nightmare Before Dinner by Zach NeilTitle: The Nightmare Before Dinner: Recipes to Die For: Recipes and Drinks from The Beetle House
Author: Zach Neil
Publisher: Race Point Publishing
Publication Date: September 4, 2018

five-stars
Summary (from Goodreads):

Some like it goth! If you love movies like The Nightmare Before Christmas, Edward Scissorhands, or The Evil Dead, then you’ll love the official cookbook of The Beetle House, the Tim Burton-inspired restaurant with locations in New York, Los Angeles, and more. Featuring chef and owner Zach Neil’s signature recipes like “Edward Burger Hands,” a juicy burger stuffed with smoked bacon, fried egg, pepper jack cheese, avocado, with a sriracha cream sauce and “Wonka Wings,” chicken wings with a custom Fanta orange soda glaze, and so many more. Plus you’ll get an array of craft cocktails from the Coco Skellington to the Beetle’s Juice. Featuring more than 50 recipes plus a section on how to host your very own Burton-themed party with crafts, costume, decorations, and more this is the perfect book for the goth, the movie buff, and Halloween lover all the world round.

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❃ I received this book for free from the publisher in exchange for an honest review. This does not affect my opinion of the book or the content of my review. ❃

The Nightmare Before Dinner by Zach Neil is a recipe book that is sure to spark some creativity into your kitchen. This whimsical Tim Burton themed cookbook has so many fun and tasty ideas that can be created for any occasion. However, those seeking inspiration for a Halloween party will find everything they need to set the stage for a bash suitable for the King of Halloween himself. Continue reading