Review: The Strange Fascinations of Noah Hypnotik

Review: The Strange Fascinations of Noah HypnotikTitle: The Strange Fascinations of Noah Hypnotik
Author: David Arnold
Publisher: Viking Books for Young Readers
Publication Date: May 22, 2018

four-stars
Summary (from Goodreads):

“An epic wonder”* from the bestselling author of Mosquitoland

This is Noah Oakman → sixteen, Bowie believer, concise historian, disillusioned swimmer, son, brother, friend.

Then Noah → gets hypnotized.

Now Noah → sees changes: his mother has a scar on her face that wasn’t there before; his old dog, who once walked with a limp, is suddenly lithe; his best friend, a lifelong DC Comics disciple, now rotates in the Marvel universe. Subtle behaviors, bits of history, plans for the future—everything in Noah’s world has been rewritten. Everything except his Strange Fascinations . . .

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❃ I received this book for free from the publisher in exchange for an honest review. This does not affect my opinion of the book or the content of my review. ❃


Review: The Strange Fascinations of Noah Hypnotik

The Strange Fascinations of Noah Hypnotik by David Arnold is a unique story about a boy who gets hypnotized. The main character is realistic, and the writing style is so entertaining. I would definitely recommend this book, since it is such a wild ride.  Continue reading

Cookbook Review: Perfectly Creamy Frozen Yogurt

Cookbook Review: Perfectly Creamy Frozen YogurtTitle: Perfectly Creamy Frozen Yogurt: 56 Amazing Flavors plus Recipes for Pies, Cakes Other Frozen Desserts
Author: Nicole Weston
Publisher: Storey Publishing LLC
Publication Date: May 29, 2018

five-stars
Summary (from Goodreads):

Learn to make frozen yogurt at home that’s just as light, smooth, and delightful as what you buy. You’ll use Greek yogurt as a base and a basic ice cream machine to make these 56 flavor recipes that range from traditional to artisanal, including black cherry vanilla, toasted coconut, peach Melba, chai spice, watermelon, maple bacon, chocolate malted, pistachio, and browned butter pecan. An additional 50 recipes for treats like blueberry sugar cookie sandwiches, brownie baked Alaska, Neapolitan semifreddo, cinnamon bun pops, and salted caramel swirl bonbons ensure this is the sweetest guide ever to making and enjoying frozen yogurt

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❃ I received this book for free from the publisher in exchange for an honest review. This does not affect my opinion of the book or the content of my review. ❃


Review: Perfectly Creamy Frozen Yogurt

Perfectly Creamy Frozen Yogurt by Nicole Weston is a staple that anyone with an ice cream maker will want in their recipe book collection. This beautifully illustrated book has recipes that can easily be followed by beginners. It also includes a range of simple to more complex desserts that will rival any frozen yogurt stand. Continue reading